Martell Buttered Cordon Bleu

Experience
the
richness
of
Buttered
Cordon
Bleu,
an
indulgent
cocktail
that
showcases
the
luxurious
depth
of
Martell
Cordon
Bleu.
This
signature
drink
features
cognac
washed
with
butter,
a
touch
of
simple
syrup,
and
a
hint
of
vanilla,
drawing
inspiration
from
the
terroir
of
the
Isle
of
Jersey
and
France's
rich
culinary
heritage.
Perfectly
suited
for
gastronomical
events,
this
decadent
cocktail
offers
a
buttery,
gourmand
flavor
that
lingers
on
the
palate,
delivering
an
unforgettable
tasting
experience
that
redefines
sophistication.

What you need

Cocktails for:
1 person

Ingredients

  • Martell Cordon Bleu washed with butter
    50 ml
  • Simple syrup
    10 ml
  • Vanilla extract (MSK)
    2.5 ml

Recommended tools & glassware

Ounce measuring cup 1

Bartender mixing spoon 1

Rocks glass 1

InstructionsInstructionsInstructionsInstructionsInstructionsInstructionsInstructions

COLLECT ALL INGREDIENTS AND PREPARE BUTTERED MARTELL

01

ADD ICE TO GLASSWARE

02

MEASURE AND POUR INGREDIENTS INTO GLASS

03

GIVE A QUICK STIR

04

SERVE

05

PLEASE DO NOT SHARE WITH ANYONE UNDER 18. ENJOY MARTELL RESPONSIBLY.

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